King prawns cooked with slices of onion, capsicum, flavoured with garlic, green chillies & coconut milk.

King prawns tossed in garlic and fresh ground spices then stir fried with peppers, onion and a sweet chilli sauce.

A hot yet delicate dish with whole king prawns char-grilled in their shells simmered in garlic and green chilli sauce.

Bangladeshi fish marinated in fresh garlic and ground spices then cooked with green beans in Bhuna style sauce.

A fresh water Bangladesh fish cooked in a terrific hot and spicy sauce of green chillies, turmeric, garlic and coriander.

Prime salmon flavoured with garlic, herbs and aromatic spices and served with tamarind and cinnamon base sauce.

Bangladeshi fish in fresh garlic and ground spices, cooked with baby potatoes in a bhuna style.

A delicious preparation of Bangladeshi fish prepared in south Indian style with finely chopped tomatoes in thick medium sauce with coconut milk.

A popular dish from Bangladesh, succulent fish cooked with slices, fresh garlic and selected herbs and spices in bhuna style.